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*Monday - Thursday Only
6:00 p.m. - 9:00 p.m.
Maximum 36 Guests
$2500 Site Fee Includes:
Ceremony chairs, dining tables, chairs, floor-length linens, china, Riedel glassware and market umbrellas.
Requirements:
- Employment of A Dream Wedding coordinator.
- Exclusive use of Chateau St. Jean wines.
- Dancing not available.
Inhouse Catering:
Starts at $175 per person, and includes passed hors d'oeuvres, two-course dinner, service of wedding cake, wine with dinner, tax and service charge.
Sample Menu
Hors D'oeuvres
Served on Flowered Décor Platters Passed by Waiters in European Attire (Please choose three, or let our Chef make his seasonal choice for you).
First Course
Tower of Prawns, Purple Peruvian Potato,
Braised Leeks, and Baby Tomato
Dressed with Osetra Caviar Cream
Main Course
Roasted Filet of Colorado Beef in a Cabernet Jus,
Topped with Crispy Beets,
Served with Basil Potato Puree and a
Bundle of Sautéed Baby Vegetables
Dessert
Dessert Bar with Variety of Mini Desserts
*Holidays Excluded.
For more information, call 707-579-5886
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